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Veltori Executive Dining

Chicken Roulade & Pistachio

Fıstıklı Tavuk Roulade

İnce açılmış tavuk göğsünün taze Antep fıstığı ve eskitilmiş Kars Gravyeri ile rulo yapılıp fırınlanmasıyla hazırlanır. Glisemik dengeli hafif patates-karnabahar graten ve yabani mantar sosu, her dilimde çok katmanlı bir lezzet sunar.

CODE: P02 190g Net Pişmiş Farm-Fresh Poultry
CULINARY TECHNIQUE Fıstık Dolgulu Roulade & Hafif Graten
GARNISH & SIDES Light Potato-Cauliflower Gratin · Pistachio · Mushroom Jus
ALLERGEN NOTICE Sert Kabuklu Meyveler (Antep Fıstığı), Süt ve Süt Ürünleri (Kars Gravyeri)
Antep fıstığı dolgulu fırın tavuk roulade ve patates karnabahar graten

GASTRONOMIC HARMONY

Calibrated soup and salad progression designed to complement the main course.

Curated 3-Course Executive Pairing
Aegean Artichoke & Lemon Velouté COURSE 1 · VELOUTÉ & STARTER
S04 220ml

Aegean Artichoke & Lemon Velouté

Ege Enginarı & Limon Velouté

Urla’nın taze enginar kalpleri, soğuk sıkım Ege sızma zeytinyağı ve taze limon kabuğu aromasıyla yavaşça pişirilerek ...

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Aged Tulum Cheese & Walnut Salad COURSE 2 · ARTISAN SALAD
SL01 160g

Aged Tulum Cheese & Walnut Salad

Olgun Tulum Peynirli & Cevizli Salata

Erzincan’ın yaylalarından gelen olgun deri tulum peyniri, kelebek ceviz ve taze Akdeniz yeşillikleriyle zengin bir do...

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LOGISTICS EXCELLENCE

EXECUTIVE UNBOXING & THERMAL PACKAGING ENGINEERING

Our proprietary four-stage protection protocol is engineered to preserve temperature, texture and presentation integrity through to the boardroom table.

01
ANTI-STEAM SYSTEM
75°C THERMO HOLDING
One-way micro-vents release excess moisture to prevent sogginess while maintaining the intended serving temperature.
02
SEPARATE JUS CAPSULE
50 ML SEALED CHAMBER
Concentrated culinary jus is never pre-poured; it arrives in a sealed thermal capsule for refined tableside finishing.
03
THERMAL BARRIER
4°C COLD ISOLATION
A dedicated thermal partition completely isolates chilled salads from hot courses, preserving crisp texture and freshness.
04
EXECUTIVE AMENITY KIT
VIP BOARDROOM SUITE
Heavyweight matte black cutlery, steak knife, Oud & Bergamot scented towel, and single-origin Belgian chocolate.

Exquisite culinary craft, safeguarded by precision logistics engineering.